Bacon Wrapped Water Chestnuts

This recipe is a favourite from my childhood. It was a pretty popular hors d’oeuvres in the ’80s and my mom would make them often. She would make some extra for my sister and me. For a picky eater, it was odd that I loved these so much. I think my mom would make them in the oven when we had guests but she would also make them in the microwave. We had a big Panasonic microwave that came with a cookbook. On the cover of the cookbook were an assortment of all the wonderful food you could cook in the […]