Book Review & Giveaway for The Canning Kitchen by Amy Bronee Canning has filled my summer for several years now. Sometimes, whether I like it or not. I can’t seem to stop myself from ordering kilos of local fruit year after year that are wrangled into jars so they can grace my table during the dreary Canadian winter. My son can eat a jar of home canned peaches in one sitting and there is great satisfaction in spreading on some of my jam onto homemade bread for my boy. Once you have these treasures in your pantry, it is difficult […]